Our cuisine is best described as classic with a contemporary style and an innovative touch.

All ingredients are fresh without compromise.

Our menu is re-created seasonally by our passionate international chefs who collaborate on ideas to create exceptional new dishes.

New Zealand Beef & Lamb Awards for Excellence

     2006  2007   2008  2009  2010  2011             

Acknowledges achievement in the highest culinary standards in Beef & Lamb.

Whet your appetite with one of our artful appetizers, then choose from a divine selection of Organic Beef, Fresh Bay of Plenty Fish, Hawkes Bay Lamb, and Corn fed Free Range Chicken. Antipasto Platters to share, Farm house cheese boards.                                                                                                                   

Go to Our Restaurant Menu Page to see Full Menu's

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